Mini Drop Donuts Recipe

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Mini Drop Donuts
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Minutes

Ingredients:

Directions:

  1. Add all ingredients together, remember you need a thick consistancy, add more flour if needed.
  2. Making sure the eggs are mixed in well.
  3. Heat oil to 350 degrees (try and maintain this).
  4. Drop donuts into oil and fry until brown.
  5. Test inside to make sure they cook through.
  6. Drain.
  7. Roll in Confectionery Sugar or Cinnamon and Sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 224.32 Kcal (939 kJ)
Calories from fat 59.87 Kcal
% Daily Value*
Total Fat 6.65g 10%
Cholesterol 16.67mg 6%
Sodium 684.47mg 29%
Potassium 105mg 2%
Total Carbs 36.9g 12%
Sugars 6.75g 27%
Dietary Fiber 3.32g 13%
Protein 4.54g 9%
Vitamin C 2.2mg 4%
Iron 2mg 11%
Calcium 109.9mg 11%
Amount Per 100 g
Calories 321.57 Kcal (1346 kJ)
Calories from fat 85.83 Kcal
% Daily Value*
Total Fat 9.54g 10%
Cholesterol 23.9mg 6%
Sodium 981.17mg 29%
Potassium 150.51mg 2%
Total Carbs 52.9g 12%
Sugars 9.68g 27%
Dietary Fiber 4.76g 13%
Protein 6.51g 9%
Vitamin C 3.2mg 4%
Iron 2.9mg 11%
Calcium 157.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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