Milk Chocolate Bubble Ring Recipe

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Milk Chocolate Bubble Ring
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Ingredients:

Directions:

  1. Remove biscuits from packages; separate into individual biscuits.
  2. Using your hands, flatten each biscuit into a 2 1/2- 3-inch round of dough.
  3. Unwrap the milk chocolate kisses.
  4. Place a chocolate kiss, point side up, in the center of each round of dough.
  5. Bring the edge of the dough up and around the kiss to form a ball.
  6. Pinch the edge of the dough together to seal firmly.
  7. In a small bowl, combine sugar and cinnamon.
  8. Dip each ball of dough into the melted butter, then roll it in the sugar mixture.
  9. Arrange the coated balls of dough in a greased 6 cup ring mold.
  10. (Bundt or other) Form two layers, positioning the balls of dough in the second layer between the balls of the first layer.
  11. Bake at 375 for about 20 minutes or til golden brown.
  12. Cool 1 minute on a wire rack.
  13. Invert onto a serving place.
  14. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2368.75 Kcal (9917 kJ)
Calories from fat 158.07 Kcal
% Daily Value*
Total Fat 17.56g 27%
Cholesterol 221.1mg 74%
Sodium 29.86mg 1%
Potassium 4801.09mg 102%
Total Carbs 360.12g 120%
Sugars 282.94g 1132%
Dietary Fiber 30.03g 120%
Protein 210.29g 421%
Vitamin C 1190mg 1983%
Vitamin A 35mg 1168%
Iron 25.1mg 140%
Calcium 5352.1mg 535%
Amount Per 100 g
Calories 9436.3 Kcal (39508 kJ)
Calories from fat 629.69 Kcal
% Daily Value*
Total Fat 69.97g 27%
Cholesterol 880.79mg 74%
Sodium 118.95mg 1%
Potassium 19125.92mg 102%
Total Carbs 1434.6g 120%
Sugars 1127.14g 1132%
Dietary Fiber 119.65g 120%
Protein 837.75g 421%
Vitamin C 4740.6mg 1983%
Vitamin A 139.5mg 1168%
Iron 100.1mg 140%
Calcium 21321mg 535%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 48
    Points
  • 60
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

Bad Points

  • High in Sugar

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