Midnight Omelet for Two (Rice Cooker) Recipe

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Midnight Omelet for Two (Rice Cooker)
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Ingredients:

Directions:

  1. Close the lid and press the Steam/Cook button to preheat the Aroma® rice cooker for approximately 10 minutes. Open the lid, using caution to avoid steam burns. Place the butter and mushrooms in the inner pot and, using a long-handled plastic spoon, sauté the mushrooms until tender. Add the green onions, tomatoes, and vegetables and/or meat. Stir to combine and sauté for 2 minutes. In a small bowl whisk together the eggs, cream, salt and pepper. Pour the eggs over the vegetables and stir lightly. Close the lid and cook until the eggs are almost set, 12 to 14 minutes. Open the lid, sprinkle the cheese over the eggs, and slide the omelet out of the container onto a plate, folding it in half before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 289.11 Kcal (1210 kJ)
Calories from fat 182.07 Kcal
% Daily Value*
Total Fat 20.23g 31%
Cholesterol 316.52mg 106%
Sodium 314.2mg 13%
Potassium 307.68mg 7%
Total Carbs 9.71g 3%
Sugars 0.8g 3%
Dietary Fiber 2.56g 10%
Protein 19.09g 38%
Vitamin C 7.8mg 13%
Iron 2.4mg 14%
Calcium 271.5mg 27%
Amount Per 100 g
Calories 153 Kcal (641 kJ)
Calories from fat 96.35 Kcal
% Daily Value*
Total Fat 10.71g 31%
Cholesterol 167.5mg 106%
Sodium 166.28mg 13%
Potassium 162.83mg 7%
Total Carbs 5.14g 3%
Sugars 0.42g 3%
Dietary Fiber 1.36g 10%
Protein 10.1g 38%
Vitamin C 4.1mg 13%
Iron 1.3mg 14%
Calcium 143.7mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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