Microwaved Potato and Onions Recipe

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Microwaved Potato and Onions
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Ingredients:

Directions:

  1. Layer potatoes and onions in a microwave proof, coverd dish.
  2. Salt and pepper to taste.
  3. Add butter on top.
  4. Microwave covered for 10 to 15 minutes until potatoes are fork tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 191.07 Kcal (800 kJ)
Calories from fat 103.43 Kcal
% Daily Value*
Total Fat 11.49g 18%
Sodium 54.46mg 2%
Potassium 351.2mg 7%
Total Carbs 20.88g 7%
Sugars 4.45g 18%
Dietary Fiber 3.2g 13%
Protein 2.09g 4%
Vitamin C 2.9mg 5%
Vitamin A 1.1mg 37%
Iron 1mg 5%
Calcium 32.8mg 3%
Amount Per 100 g
Calories 152.33 Kcal (638 kJ)
Calories from fat 82.45 Kcal
% Daily Value*
Total Fat 9.16g 18%
Sodium 43.42mg 2%
Potassium 279.98mg 7%
Total Carbs 16.65g 7%
Sugars 3.55g 18%
Dietary Fiber 2.55g 13%
Protein 1.66g 4%
Vitamin C 2.3mg 5%
Vitamin A 0.9mg 37%
Iron 0.8mg 5%
Calcium 26.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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