Microwave Vanilla Pudding - Opt Banana Pudding Recipe

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Microwave Vanilla  Pudding - Opt Banana Pudding
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Ingredients:

  • 2/3 cup sugar
  • 3 tbsp cornstarch
  • 1/4 tsp salt
  • 2 cups milk
  • 1 tbsp butter
  • 1 tsp vanilla

Directions:

  1. Stir together the sugar, corn starch, salt and milk. Microave this on high for 8-9 minutes stirring every 2 minutes.
  2. Remove some of this liquide and stir slowly into egg yolks - too much and you will cook them. Once mixed slowly add to the hot mixture. Microwave on high for 1-2 minutes until thick and glossy. Stir in butter and vanilla.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 218.39 Kcal (914 kJ)
Calories from fat 55.58 Kcal
% Daily Value*
Total Fat 6.18g 10%
Cholesterol 132.84mg 44%
Sodium 245.08mg 10%
Potassium 239.66mg 5%
Total Carbs 32.16g 11%
Sugars 25.96g 104%
Dietary Fiber 0.06g 0%
Protein 8g 16%
Iron 0.7mg 4%
Calcium 169.3mg 17%
Amount Per 100 g
Calories 117.05 Kcal (490 kJ)
Calories from fat 29.79 Kcal
% Daily Value*
Total Fat 3.31g 10%
Cholesterol 71.2mg 44%
Sodium 131.35mg 10%
Potassium 128.45mg 5%
Total Carbs 17.23g 11%
Sugars 13.91g 104%
Dietary Fiber 0.03g 0%
Protein 4.29g 16%
Iron 0.4mg 4%
Calcium 90.7mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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