Vanilla Pudding Pie Recipe

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Vanilla Pudding Pie
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Ingredients
4
Count
Nutrition
240
Calories
Total time
10
Minutes
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Ingredients:

  • 2 (3 1/2 oz) packages vanilla instant pudding mix
  • 3 1/2 cups cold milk
  • whipped cream (optional)

Directions:

  1. Whisk together pudding mixes and milk until thick and creamy.
  2. Pour into crust.
  3. Chill until firm.
  4. Top with whipped cream, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 240.27 Kcal (1006 kJ)
Calories from fat 72.18 Kcal
% Daily Value*
Total Fat 8.02g 12%
Cholesterol 3.78mg 1%
Sodium 340.88mg 14%
Potassium 261.8mg 6%
Total Carbs 35.55g 12%
Sugars 21.42g 86%
Dietary Fiber 0.61g 2%
Protein 5.89g 12%
Iron 0.9mg 5%
Calcium 187mg 19%
Amount Per 100 g
Calories 129.62 Kcal (543 kJ)
Calories from fat 38.94 Kcal
% Daily Value*
Total Fat 4.33g 12%
Cholesterol 2.04mg 1%
Sodium 183.89mg 14%
Potassium 141.23mg 6%
Total Carbs 19.18g 12%
Sugars 11.56g 86%
Dietary Fiber 0.33g 2%
Protein 3.18g 12%
Iron 0.5mg 5%
Calcium 100.9mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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