Microwave Cake In A Coffee Mug Recipe

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Microwave Cake In A Coffee Mug
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Ingredients:

Directions:

  1. Add dry ingredients to mug, & mix well .
  2. Add egg & mix thoroughly.
  3. Pour in the milk and oil and mix well.
  4. Add chocolate chips (if using), vanilla, mix again.
  5. Set mug in the microwave & cook for 21/2 to 3 min at 1,000 watts.
  6. Cake will rise over the top of the mug, but don't be alarmed!
  7. Some report that 21/2 minutes works best. It depends upon your microwave. So, watch carefully to not over do it!
  8. Remove from microwave.
  9. Allow cake to cool a little, then tip out onto a plate, if desired.
  10. Drizzle with chocolate syrup and top with whipped topping and cherries, if desired!
  11. This can serve 2 if you care to share!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 568.62 Kcal (2381 kJ)
Calories from fat 302.63 Kcal
% Daily Value*
Total Fat 33.63g 52%
Cholesterol 82.3mg 27%
Sodium 523.52mg 22%
Potassium 212.55mg 5%
Total Carbs 59.1g 20%
Sugars 16.83g 67%
Dietary Fiber 7.26g 29%
Protein 8.51g 17%
Iron 3.6mg 20%
Calcium 132.5mg 13%
Amount Per 100 g
Calories 382.61 Kcal (1602 kJ)
Calories from fat 203.64 Kcal
% Daily Value*
Total Fat 22.63g 52%
Cholesterol 55.38mg 27%
Sodium 352.27mg 22%
Potassium 143.02mg 5%
Total Carbs 39.77g 20%
Sugars 11.32g 67%
Dietary Fiber 4.89g 29%
Protein 5.72g 17%
Iron 2.4mg 20%
Calcium 89.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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