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Gingerbread Cake in a Mug Recipe

Gingerbread Cake in a Mug Recipe

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Ingredients:

Serving

4 tbsp flour
2 tbsp dark brown sugar
1 tsp unsweetened cocoa powder
1/4 tsp ground ginger
1/4 tsp baking powder
1/4 tsp baking soda
1/8 tsp cinnamon
1 pinch nutmeg
1 pinch clove
gingerbread cake mix (the ingredients in the baggie)
2 tbsp molasses
1 small egg
2 tbsp warm water

Directions:

In a small bowl, combine all dry ingredients. Mix well and place in a sandwich-size ziplock bag and seal. Place sealed bag in a mug. Make sure the mug holds a volume of at least 1-1/2 cups.
Decorate mug and attach a gift tag with the following directions on how to prepare the cake.
The gift tag should read: Gingerbread Cake. Then list the ingredients under Gift Tag Directions above, followed by these instructions.
Preheat oven to 350 degrees F. In a small bowl, place Gingerbread Cake Mix from bag. Add molasses, egg and warm water and blend until thoroughly mixed, about 1 minute. Pour mixture into lightly greased mug. Bake in oven for 20 minutes. Enjoy! .

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	494.28 Kcal (2069 kJ)
Calories from fat	106.62 Kcal
		% Daily Value*
Total Fat	11.85g	18%
Cholesterol	141.36mg	47%
Sodium	1226.53mg	51%
Potassium	926.7mg	20%
Total Carbs	90.24g	30%
Sugars	50.38g	202%
Dietary Fiber	5g	20%
Protein	10.07g	20%
Iron	5.8mg	32%
Calcium	297.7mg	30%

Amount Per 100 g
Calories	255.49 Kcal (1070 kJ)
Calories from fat	55.11 Kcal
		% Daily Value*
Total Fat	6.12g	18%
Cholesterol	73.07mg	47%
Sodium	634mg	51%
Potassium	479.01mg	20%
Total Carbs	46.65g	30%
Sugars	26.04g	202%
Dietary Fiber	2.59g	20%
Protein	5.21g	20%
Iron	3mg	32%
Calcium	153.9mg	30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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