Directions:
- Place the rice in a bowl with enough hot water to cover.
- Let the rice sit overnight.
- Next day, remove the water.
- Place 1/2 cup of rice, and 2 cups milk in a blender.
- Blend until rice is all ground up.
- Mix in 1/4 cup sugar,.
- 1/2 teaspoons vanilla,.
- 1/4 teaspoons cinnamon.
- Do the same with the other half of the ingredients.
- Strain through cheesecloth (or whatever).
- Serve over ice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 96.98 Kcal (406 kJ) | ||
| Calories from fat | 0.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 3.27mg | 1% | |
| Sodium | 68.88mg | 3% | |
| Potassium | 256.97mg | 5% | |
| Total Carbs | 18.43g | 6% | |
| Sugars | 18.06g | 72% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 4.91g | 10% | |
| Calcium | 201.6mg | 20% | |
| Amount Per 100 g | |||
| Calories | 55.66 Kcal (233 kJ) | ||
| Calories from fat | 0.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 1.87mg | 1% | |
| Sodium | 39.53mg | 3% | |
| Potassium | 147.47mg | 5% | |
| Total Carbs | 10.58g | 6% | |
| Sugars | 10.37g | 72% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 2.82g | 10% | |
| Calcium | 115.7mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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