Merm's Easy Kidney Bean Salad Recipe

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Merm's Easy Kidney Bean Salad
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Ingredients:

Directions:

  1. Combine all ingredients and stir well.
  2. Cover and refrigerate at least 1 hour.
  3. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 158.51 Kcal (664 kJ)
Calories from fat 124.64 Kcal
% Daily Value*
Total Fat 13.85g 21%
Cholesterol 7.7mg 3%
Sodium 214.68mg 9%
Potassium 139.79mg 3%
Total Carbs 6.4g 2%
Sugars 0.69g 3%
Dietary Fiber 1.52g 6%
Protein 2.42g 5%
Vitamin C 0.7mg 1%
Iron 0.7mg 4%
Calcium 10.7mg 1%
Amount Per 100 g
Calories 501.76 Kcal (2101 kJ)
Calories from fat 394.53 Kcal
% Daily Value*
Total Fat 43.84g 21%
Cholesterol 24.37mg 3%
Sodium 679.53mg 9%
Potassium 442.5mg 3%
Total Carbs 20.27g 2%
Sugars 2.19g 3%
Dietary Fiber 4.81g 6%
Protein 7.67g 5%
Vitamin C 2.2mg 1%
Iron 2.1mg 4%
Calcium 33.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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