Mega Chicky-Cheesy Penne Pasta Recipe

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Mega Chicky-Cheesy Penne Pasta
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Ingredients:

Directions:

  1. Saute onion, peppers and garlic in olive oil until soft. Season with oregano.
  2. In a mixing bowl, combine ricotta cheese with shredded cheese and Parmesan.
  3. Add soup and milk and stir to combine.
  4. Add salt and pepper to taste.
  5. Add softened vegetables, shredded cooked chicken and finally fold in the cooked pasta.
  6. Pour into a greased casserole dish, top with additional shredded cheese and cover with foil.
  7. Cook for 25 minutes. Remove foil and cook for another 5-10 or until top if browned and bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 469.75 Kcal (1967 kJ)
Calories from fat 273.96 Kcal
% Daily Value*
Total Fat 30.44g 47%
Cholesterol 93.43mg 31%
Sodium 377.73mg 16%
Potassium 256.65mg 5%
Total Carbs 17.58g 6%
Sugars 4.3g 17%
Dietary Fiber 5.24g 21%
Protein 27.02g 54%
Vitamin C 27mg 45%
Vitamin A 0.6mg 20%
Iron 11.2mg 62%
Calcium 333.8mg 33%
Amount Per 100 g
Calories 156.65 Kcal (656 kJ)
Calories from fat 91.36 Kcal
% Daily Value*
Total Fat 10.15g 47%
Cholesterol 31.16mg 31%
Sodium 125.96mg 16%
Potassium 85.59mg 5%
Total Carbs 5.86g 6%
Sugars 1.43g 17%
Dietary Fiber 1.75g 21%
Protein 9.01g 54%
Vitamin C 9mg 45%
Vitamin A 0.2mg 20%
Iron 3.7mg 62%
Calcium 111.3mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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