Mediterranean Masterpiece Pizza Recipe

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Mediterranean Masterpiece Pizza
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  1. In a large skillet, saute onion and sugar in 1 tablespoon oil until softened. Reduce heat to medium-low; cook, stirring occasionally, for 30 minutes or until deep golden brown.
  2. Meanwhile, in a small saucepan bring vinegar to a boil; reduce heat. Simmer, uncovered, for 15-20 minutes or until reduced to 1/3 cup.
  3. Place crust on an ungreased 12-in. pizza pan or baking sheet. Combine goat cheese and olives; spread over crust. Top with peppers, tomato, caramelized onion and mozzarella cheese.
  4. Bake at 450° for 8-10 minutes or until cheese is melted. Drizzle with remaining oil; sprinkle with rosemary. Serve with vinegar reduction. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176.08 Kcal (737 kJ)
Calories from fat 104.33 Kcal
% Daily Value*
Total Fat 11.59g 18%
Cholesterol 23.25mg 8%
Sodium 265.82mg 11%
Potassium 89.85mg 2%
Total Carbs 6.73g 2%
Sugars 4.67g 19%
Dietary Fiber 0.91g 4%
Protein 10.93g 22%
Vitamin C 4.5mg 8%
Iron 1.2mg 7%
Calcium 330.5mg 33%
Amount Per 100 g
Calories 194.39 Kcal (814 kJ)
Calories from fat 115.18 Kcal
% Daily Value*
Total Fat 12.8g 18%
Cholesterol 25.66mg 8%
Sodium 293.47mg 11%
Potassium 99.2mg 2%
Total Carbs 7.43g 2%
Sugars 5.16g 19%
Dietary Fiber 1g 4%
Protein 12.07g 22%
Vitamin C 5mg 8%
Iron 1.3mg 7%
Calcium 364.9mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
  • 5

Good Points

  • saturated fat free

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