Mediterranean Chicken With Colman's Season and Shake Recipe

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Mediterranean Chicken With Colman's Season and Shake
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Ingredients:

Directions:

  1. Preheat oven to 190°C (fan assisted 170°C), Gas Mark 5.
  2. Tear open top of pack and remove bag. Peel off sticker and unwrap, keeping hold of blue tie to use later. Put all ingredients in bag, adding seasoning from bottom sachet.
  3. SHAKE IT Close and tie bag with blue tie, approx 2cm from the opening. Shake gently until evenly coated. Lay bag sideways in a non-heated ovenproof dish, ensuring chicken is evenly spaced.
  4. Place dish on low shelf of preheated oven for 40 minutes Ensure enough room for bag to expand when cooking (bag must not touch sides or top of oven). When cooked, cut bag open (attention: hot steam), check meat is fully cooked and pour contents straight into dish to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 182.25 Kcal (763 kJ)
Calories from fat 40.5 Kcal
% Daily Value*
Total Fat 4.5g 7%
Cholesterol 88.5mg 30%
Sodium 489mg 20%
Potassium 763.13mg 16%
Total Carbs 4.88g 2%
Sugars 2.63g 11%
Dietary Fiber 1.5g 6%
Protein 31.88g 64%
Vitamin C 66mg 110%
Iron 0.4mg 2%
Calcium 20.3mg 2%
Amount Per 100 g
Calories 69.43 Kcal (291 kJ)
Calories from fat 15.43 Kcal
% Daily Value*
Total Fat 1.71g 7%
Cholesterol 33.71mg 30%
Sodium 186.29mg 20%
Potassium 290.71mg 16%
Total Carbs 1.86g 2%
Sugars 1g 11%
Dietary Fiber 0.57g 6%
Protein 12.14g 64%
Vitamin C 25.1mg 110%
Iron 0.1mg 2%
Calcium 7.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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