Mediterranean Burger Recipe

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Mediterranean Burger
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Ingredients:

Directions:

  1. Heat oil; cook capsicum and onion for 8-10 minutes or until soft and golden, stir in passata, season with salt and pepper. Cook stirring for 1 minute. Remove from heat and keep warm.
  2. Preheat an oiled BBQ.
  3. Remove casings from sausages and place sausage mince in a mixing bowl, add basil and parmesan; mix well to combine.
  4. Shape mixture into 4 patties, cook for 3-4 minutes each side or until done.
  5. Place spinach on base of rolls, top with patties, then capsicum mixture and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 565.26 Kcal (2367 kJ)
Calories from fat 413.75 Kcal
% Daily Value*
Total Fat 45.97g 71%
Cholesterol 116.18mg 39%
Sodium 1376.32mg 57%
Potassium 486.79mg 10%
Total Carbs 9.41g 3%
Sugars 0.76g 3%
Dietary Fiber 1.76g 7%
Protein 26.71g 53%
Vitamin C 10.3mg 17%
Iron 1.9mg 11%
Calcium 117.5mg 12%
Amount Per 100 g
Calories 224.94 Kcal (942 kJ)
Calories from fat 164.64 Kcal
% Daily Value*
Total Fat 18.29g 71%
Cholesterol 46.23mg 39%
Sodium 547.68mg 57%
Potassium 193.71mg 10%
Total Carbs 3.75g 3%
Sugars 0.3g 3%
Dietary Fiber 0.7g 7%
Protein 10.63g 53%
Vitamin C 4.1mg 17%
Iron 0.8mg 11%
Calcium 46.8mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.8
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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