Mashed Potatoes With Garlic, Sage & Goat Chee... Recipe

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Mashed Potatoes With Garlic, Sage &  Goat Chee...
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Ingredients:

Directions:

  1. In a medium saucepan cook the potatoes in salted water until tender, about 15 minutes.
  2. Drain the potatoes and return them to the saucepan.
  3. While still warm, add the olive oil, garlic and Chavrie® Goat Cheese.
  4. Whip the potatoes with hand held mixers until the ingredients are blended and the desired consistency is obtained.
  5. Season with salt and black pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 83.29 Kcal (349 kJ)
Calories from fat 84.08 Kcal
% Daily Value*
Total Fat 9.34g 14%
Sodium 0.08mg 0%
Potassium 2.18mg 0%
Total Carbs 0.17g 0%
Sugars 0.01g 0%
Dietary Fiber 0.02g 0%
Protein 0.03g 0%
Vitamin C 0.2mg 0%
Calcium 1.3mg 0%
Amount Per 100 g
Calories 847.42 Kcal (3548 kJ)
Calories from fat 855.37 Kcal
% Daily Value*
Total Fat 95.04g 14%
Sodium 0.84mg 0%
Potassium 22.21mg 0%
Total Carbs 1.75g 0%
Sugars 0.05g 0%
Dietary Fiber 0.21g 0%
Protein 0.32g 0%
Vitamin C 1.6mg 0%
Iron 0.2mg 0%
Calcium 13.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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