Mashed Potato Corned Beef Hash Recipe

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Mashed Potato Corned Beef Hash
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Minutes

Ingredients:

  • 4 large potatoes
  • 1 (12 oz) can corned beef
  • salt and pepper

Directions:

  1. Boil potatoes and fix like mashed potatoes using the butter and milk - at the last mash the can of corned beef into the potatoes - serve hot - .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 81.76 Kcal (342 kJ)
Calories from fat 2.55 Kcal
% Daily Value*
Total Fat 0.28g 0%
Cholesterol 2.22mg 1%
Sodium 92.7mg 4%
Potassium 296.84mg 6%
Total Carbs 17.33g 6%
Sugars 3.47g 14%
Dietary Fiber 2.6g 10%
Protein 2.82g 6%
Vitamin C 1.7mg 3%
Vitamin A 0.9mg 29%
Iron 1mg 5%
Calcium 26.5mg 3%
Amount Per 100 g
Calories 89.46 Kcal (375 kJ)
Calories from fat 2.79 Kcal
% Daily Value*
Total Fat 0.31g 0%
Cholesterol 2.43mg 1%
Sodium 101.43mg 4%
Potassium 324.8mg 6%
Total Carbs 18.97g 6%
Sugars 3.79g 14%
Dietary Fiber 2.84g 10%
Protein 3.09g 6%
Vitamin C 1.9mg 3%
Vitamin A 0.9mg 29%
Iron 1.1mg 5%
Calcium 29mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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