Nana Hassard's Original Scalloped Potatoes Recipe

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Nana Hassard's Original Scalloped Potatoes
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Ingredients
6
Count
Nutrition
293
Calories
Total time
75
Minutes
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Ingredients:

  • 3 tbsp flour
  • 4 tbsp butter
  • 1 1/2 cups milk
  • 1 tsp salt
  • 1 tsp pepper

Directions:

  1. Preheat oven to 350 degrees F (180 C).
  2. Butter a 1 1/2 quart casserole.
  3. Cover the bottom of the casserole with a single layer of potatoes.
  4. Sprinkle generously with salt, pepper, flour and a few dots of butter.
  5. Repeat until all of the potato slices are used.
  6. Pour milk over the potato slices until the top is almost covered.
  7. Dot with the remaining butter.
  8. Bake for 1 hour or until the potatoes are soft.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 293.27 Kcal (1228 kJ)
Calories from fat 116.66 Kcal
% Daily Value*
Total Fat 12.96g 20%
Cholesterol 32.37mg 11%
Sodium 851.29mg 35%
Potassium 616.47mg 13%
Total Carbs 38.55g 13%
Sugars 9.92g 40%
Dietary Fiber 4.91g 20%
Protein 6.5g 13%
Vitamin C 2.7mg 4%
Vitamin A 1.5mg 49%
Iron 1.8mg 10%
Calcium 179.1mg 18%
Amount Per 100 g
Calories 116.26 Kcal (487 kJ)
Calories from fat 46.25 Kcal
% Daily Value*
Total Fat 5.14g 20%
Cholesterol 12.83mg 11%
Sodium 337.48mg 35%
Potassium 244.39mg 13%
Total Carbs 15.28g 13%
Sugars 3.93g 40%
Dietary Fiber 1.95g 20%
Protein 2.58g 13%
Vitamin C 1.1mg 4%
Vitamin A 0.6mg 49%
Iron 0.7mg 10%
Calcium 71mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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