Mashed Cauliflower Recipe

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Mashed Cauliflower
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Ingredients:

Directions:

  1. Steam Cauliflower and garlic for 15 minutes or until tender; drain.
  2. Blend or food process cauliflower, garlic, mayo and salt until creamy.
  3. Garnish with pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 85.37 Kcal (357 kJ)
Calories from fat 61.92 Kcal
% Daily Value*
Total Fat 6.88g 11%
Cholesterol 3.85mg 1%
Sodium 186.67mg 8%
Potassium 270.47mg 6%
Total Carbs 4.72g 2%
Sugars 1.97g 8%
Dietary Fiber 1.79g 7%
Protein 1.91g 4%
Vitamin C 43mg 72%
Calcium 45mg 4%
Amount Per 100 g
Calories 25.43 Kcal (106 kJ)
Calories from fat 18.45 Kcal
% Daily Value*
Total Fat 2.05g 11%
Cholesterol 1.15mg 1%
Sodium 55.61mg 8%
Potassium 80.57mg 6%
Total Carbs 1.4g 2%
Sugars 0.59g 8%
Dietary Fiber 0.53g 7%
Protein 0.57g 4%
Vitamin C 12.8mg 72%
Calcium 13.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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