Marinated Shrimp With Orange Recipe

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Ingredients:

Serving

3 lbs large shrimp, uncooked, shelled, deveined
4 oranges, peeled, sectioned
1/2 cup fresh orange juice
3 medium white onions, thinly sliced
1 1/2 cups red wine vinegar
1 cup vegetable oil
2/3 cup fresh lemon juice
1/2 cup ketchup
1/4 cup sugar
2 tbsp capers, drained
2 tbsp fresh parsley, minced
2 tsp salt
2 tsp dry mustard
1 tsp celery seed
1/4 tsp pepper
2 garlic cloves, crushed

Directions:

In boiling water, cook shrimp 2 minutes only. Rinse with cold water until thoroughly chilled. Drain.
Combine shrimp, oranges, and onions in large bowl.
Mix remaining ingredients and pour over shrimp.
Cover and refrigerate a minimum of 8 hours or overnight, stirring occasionally.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	280.13 Kcal (1173 kJ)
Calories from fat	200.08 Kcal
		% Daily Value*
Total Fat	22.23g	34%
Cholesterol	2.47mg	1%
Sodium	548.95mg	23%
Potassium	179.36mg	4%
Total Carbs	19.33g	6%
Sugars	9.13g	37%
Dietary Fiber	1.99g	8%
Protein	1.89g	4%
Vitamin C	39.2mg	65%
Iron	0.3mg	2%
Calcium	39mg	4%

Amount Per 100 g
Calories	170.41 Kcal (713 kJ)
Calories from fat	121.71 Kcal
		% Daily Value*
Total Fat	13.52g	34%
Cholesterol	1.5mg	1%
Sodium	333.94mg	23%
Potassium	109.11mg	4%
Total Carbs	11.76g	6%
Sugars	5.55g	37%
Dietary Fiber	1.21g	8%
Protein	1.15g	4%
Vitamin C	23.9mg	65%
Iron	0.2mg	2%
Calcium	23.7mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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