Coleslaw Dressing Recipe

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Coleslaw Dressing
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Ingredients:

Directions:

  1. Note that you can adjust the sugar and vinegar amounts to suit your taste, adding more or less of each as you prefer; also note that if you insist on using Miracle Whip, you'll likely want to cut the sugar back.
  2. In a blender, food processor, or even in a bowl with a whisk, combine all ingredients well; taste, add more salt if you wish.
  3. Either use right away to dress a coleslaw, or store, covered, in the refrigerator; keeps well for several days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 391.71 Kcal (1640 kJ)
Calories from fat 371.64 Kcal
% Daily Value*
Total Fat 41.29g 64%
Cholesterol 23.18mg 8%
Sodium 646.48mg 27%
Potassium 19.3mg 0%
Total Carbs 4.81g 2%
Sugars 5.22g 21%
Dietary Fiber 0.02g 0%
Protein 0.7g 1%
Iron 0.1mg 0%
Calcium 11.7mg 1%
Amount Per 100 g
Calories 548.47 Kcal (2296 kJ)
Calories from fat 520.37 Kcal
% Daily Value*
Total Fat 57.82g 64%
Cholesterol 32.45mg 8%
Sodium 905.19mg 27%
Potassium 27.02mg 0%
Total Carbs 6.73g 2%
Sugars 7.3g 21%
Dietary Fiber 0.03g 0%
Protein 0.98g 1%
Iron 0.1mg 0%
Calcium 16.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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