Directions:
- Combine first 8 ingredients in a medium bowl; stir well with a whisk. Add mushrooms; toss well. Cover and marinate at room temperature at least 1 hour or up to 4 hours. Serve at room temperature with a slotted spoon.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 14.07 Kcal (59 kJ) | ||
| Calories from fat | 0.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.05g | 0% | |
|---|---|---|---|
| Sodium | 148.08mg | 6% | |
| Potassium | 32.28mg | 1% | |
| Total Carbs | 2.69g | 1% | |
| Sugars | 1.26g | 5% | |
| Dietary Fiber | 0.47g | 2% | |
| Protein | 0.3g | 1% | |
| Vitamin C | 3.7mg | 6% | |
| Iron | 5.5mg | 30% | |
| Calcium | 18.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 55.1 Kcal (231 kJ) | ||
| Calories from fat | 1.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.2g | 0% | |
|---|---|---|---|
| Sodium | 580.13mg | 6% | |
| Potassium | 126.45mg | 1% | |
| Total Carbs | 10.53g | 1% | |
| Sugars | 4.94g | 5% | |
| Dietary Fiber | 1.85g | 2% | |
| Protein | 1.16g | 1% | |
| Vitamin C | 14.7mg | 6% | |
| Iron | 21.4mg | 30% | |
| Calcium | 71.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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