Marinated Mushrooms Recipe

Posted by
Rate It!
Marinated Mushrooms
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. 1. Whisk oil, vinegar and garlic together in a large bowl.
  2. Add mushrooms and parsley, and toss well so that mushrooms are coated.
  3. Cover and leave to marinate for at least 1 hour.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 92.06 Kcal (385 kJ)
Calories from fat 84.12 Kcal
% Daily Value*
Total Fat 9.35g 14%
Sodium 3.07mg 0%
Potassium 119.09mg 3%
Total Carbs 1.26g 0%
Sugars 0.69g 3%
Dietary Fiber 0.39g 2%
Protein 1.08g 2%
Vitamin C 3.1mg 5%
Iron 0.4mg 2%
Calcium 4.5mg 0%
Amount Per 100 g
Calories 184.89 Kcal (774 kJ)
Calories from fat 168.96 Kcal
% Daily Value*
Total Fat 18.77g 14%
Sodium 6.17mg 0%
Potassium 239.19mg 3%
Total Carbs 2.54g 0%
Sugars 1.38g 3%
Dietary Fiber 0.79g 2%
Protein 2.17g 2%
Vitamin C 6.2mg 5%
Iron 0.9mg 2%
Calcium 9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top