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Marinated Greek-Style Pasta Recipe

Marinated Greek-Style Pasta Recipe

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Ingredients

Count

Nutrition

3044

Calories

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Ingredients:

Serving

1 (16-oz.) package orecchiette
1/2 lb hard salami slices, cut into strips
1/4 lb assorted deli olives, pitted, drained, and cut in half
1 (7-oz.) jar roasted red bell peppers, drained and chopped
6 pepperoncini salad peppers , cut in half lengthwise
1/2 english cucumber , thinly sliced into half moons
1 1/2 cups bottled greek vinaigrette with feta, divided
1 pt. grape tomatoes, cut in half
1/4 cup firmly packed fresh flat-leaf parsley leaves
4 oz feta cheese, crumbled

Directions:

Cook pasta according to package directions; drain. Rinse with cold running water.
Toss together pasta, salami, and next 4 ingredients. Add 1 cup vinaigrette, and toss to coat. Cover and chill 2 to 24 hours.
Toss in tomatoes, parsley, and remaining 1/2 cup vinaigrette just before serving. Sprinkle with feta cheese.
*Penne pasta may be substituted.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3043.98 Kcal (12745 kJ)
Calories from fat	2407.09 Kcal
		% Daily Value*
Total Fat	267.45g	411%
Cholesterol	330.63mg	110%
Sodium	7633.82mg	318%
Potassium	1035.75mg	22%
Total Carbs	72.98g	24%
Sugars	45.86g	183%
Dietary Fiber	1.87g	7%
Protein	81.54g	163%
Vitamin C	47.7mg	80%
Iron	15.5mg	86%
Calcium	612.1mg	61%

Amount Per 100 g
Calories	345.86 Kcal (1448 kJ)
Calories from fat	273.49 Kcal
		% Daily Value*
Total Fat	30.39g	411%
Cholesterol	37.57mg	110%
Sodium	867.36mg	318%
Potassium	117.68mg	22%
Total Carbs	8.29g	24%
Sugars	5.21g	183%
Dietary Fiber	0.21g	7%
Protein	9.26g	163%
Vitamin C	5.4mg	80%
Iron	1.8mg	86%
Calcium	69.5mg	61%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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