Marie's Coleslaw Recipe

Posted by
Rate It!
Marie's Coleslaw
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat vinegar and sugar over low heat until the sugar is dissolved.
  2. Cool, then add the rest of the ingredients.
  3. Place in a large jar with a tight fitting lid.
  4. Refrigerate for several days, turning twice a day, before serving.
  5. Very good keeper.
  6. To serve drain amount needed for meal and dress with a little mayonnaise if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 41.01 Kcal (172 kJ)
Calories from fat 0.55 Kcal
% Daily Value*
Total Fat 0.06g 0%
Sodium 125.75mg 5%
Potassium 100.87mg 2%
Total Carbs 9.54g 3%
Sugars 7.66g 31%
Dietary Fiber 1.54g 6%
Protein 0.52g 1%
Vitamin C 25.8mg 43%
Vitamin A 0.2mg 7%
Iron 3.8mg 21%
Calcium 22.1mg 2%
Amount Per 100 g
Calories 53.29 Kcal (223 kJ)
Calories from fat 0.71 Kcal
% Daily Value*
Total Fat 0.08g 0%
Sodium 163.42mg 5%
Potassium 131.09mg 2%
Total Carbs 12.39g 3%
Sugars 9.96g 31%
Dietary Fiber 2g 6%
Protein 0.67g 1%
Vitamin C 33.6mg 43%
Vitamin A 0.3mg 7%
Iron 5mg 21%
Calcium 28.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top