Margarita Cupcakes Recipe

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Margarita Cupcakes
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Combine cake mix, oil, eggs and margherita mix.
  3. Mix in lime zest.
  4. Divide into cupcake cups.
  5. Bake for 20-22 minutes or until toothpick comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 58.55 Kcal (245 kJ)
Calories from fat 22.49 Kcal
% Daily Value*
Total Fat 2.5g 4%
Cholesterol 0.41mg 0%
Sodium 204.65mg 9%
Potassium 18.83mg 0%
Total Carbs 3.37g 1%
Sugars 1.28g 5%
Dietary Fiber 0.02g 0%
Protein 1.22g 2%
Vitamin C 0.3mg 0%
Calcium 4.2mg 0%
Amount Per 100 g
Calories 134.01 Kcal (561 kJ)
Calories from fat 51.47 Kcal
% Daily Value*
Total Fat 5.72g 4%
Cholesterol 0.95mg 0%
Sodium 468.45mg 9%
Potassium 43.1mg 0%
Total Carbs 7.71g 1%
Sugars 2.93g 5%
Dietary Fiber 0.05g 0%
Protein 2.8g 2%
Vitamin C 0.7mg 0%
Iron 0.1mg 0%
Calcium 9.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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