Fat Elvis Cake Recipe

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Ingredients:

Serving

1 (18 oz) yellow cake mix
1 cup mashed banana (about 2 medium bananas)
3 egg whites
1 cup water
1 cup crunchy peanut butter , natuaral
2/3 cup powdered sugar
2 tbsp butter, melted
1/2 cup butter, melted
2/3 cup cocoa , hersery's dark
3 cups powdered sugar
1/3 cup milk
1 tsp vanilla
1/2 cup slivered almonds (optional)

Directions:

Preheat oven to 350°F.
For the cake, put cake mix, mashed bananas, egg whites, and water in a large bowl. Beat well with a mixer for 2 minutes. grease two 9 inch cake pans, and pour batter into pans. Pour one pan more than the other, about 1 inch. Bake for 30 minutes.
For Filling place peanut butter, powered sugar, and butter in a small mixing bowl. Cream until the ingredients are incorporated, and set aside.
For frosting combine 1/2 cup butter and cococa in a medium bowl, and mix together. Alternate the powered sugar and milk by adding the powered sugar fist. Then stir in vanilla.
Once the cake is cool, place the thinner one on the bottom. Spread half of the peanut butter filling on top. Cut the bigger cake in half. Place one on top of the peanut butter topped cake. Trim edges of cakes with a knife if necessary. Spread the remaining peanut butter filling on top of the second layer. Place the third cake layer on the top, and trim again. Spread frosting evenly over the top and the edges of the cake. Place slivered almonds around the bottom of the cake and in the center.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	951.27 Kcal (3983 kJ)
Calories from fat	462.88 Kcal
		% Daily Value*
Total Fat	51.43g	79%
Cholesterol	19.17mg	6%
Sodium	936.46mg	39%
Potassium	1866.76mg	40%
Total Carbs	111.66g	37%
Sugars	69.35g	277%
Dietary Fiber	2.32g	9%
Protein	13.35g	27%
Vitamin C	1.3mg	2%
Vitamin A	0.1mg	3%
Iron	19.9mg	111%
Calcium	89.1mg	9%

Amount Per 100 g
Calories	425.91 Kcal (1783 kJ)
Calories from fat	207.24 Kcal
		% Daily Value*
Total Fat	23.03g	79%
Cholesterol	8.58mg	6%
Sodium	419.28mg	39%
Potassium	835.8mg	40%
Total Carbs	49.99g	37%
Sugars	31.05g	277%
Dietary Fiber	1.04g	9%
Protein	5.98g	27%
Vitamin C	0.6mg	2%
Iron	8.9mg	111%
Calcium	39.9mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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