Margarita Chicken Recipe

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Margarita Chicken
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Ingredients:

Directions:

  1. Dip chicken breasts in mixture of oil, lime juice, and honey, then roll in tortilla chip crumbs to coat.
  2. Bake for 20-25 minutes at 350*.
  3. While baking chicken, puree tomatoes and chopped cilantro into a sauce.
  4. Remove chicken from oven, top with puree and sprinkle with cheese.
  5. Bake again for 5 minutes or until cheese melts.
  6. Garnish with cilantro and lime wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 341.92 Kcal (1432 kJ)
Calories from fat 150.94 Kcal
% Daily Value*
Total Fat 16.77g 26%
Cholesterol 78.31mg 26%
Sodium 523.97mg 22%
Potassium 415.87mg 9%
Total Carbs 21.08g 7%
Sugars 1.29g 5%
Dietary Fiber 1.52g 6%
Protein 28.05g 56%
Vitamin C 1.7mg 3%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 109.1mg 11%
Amount Per 100 g
Calories 202.12 Kcal (846 kJ)
Calories from fat 89.22 Kcal
% Daily Value*
Total Fat 9.91g 26%
Cholesterol 46.29mg 26%
Sodium 309.74mg 22%
Potassium 245.83mg 9%
Total Carbs 12.46g 7%
Sugars 0.77g 5%
Dietary Fiber 0.9g 6%
Protein 16.58g 56%
Vitamin C 1mg 3%
Vitamin A 0.1mg 3%
Iron 0.2mg 2%
Calcium 64.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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