Chilaquiles Recipe

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Chilaquiles
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Ingredients:

Directions:

  1. Cut the tortillas into strips.
  2. Cook chicken with a little water, the quartered onion, a pinch of salt and two cloves of garlic. Cover, cook slowly over a medium heat.
  3. Remove cooked chicken from the pan and discard onion and garlic; allow to cool enough to handle.
  4. Sautee the chopped onion and garlic in a little olive oil.
  5. Once the onion is translucent, add tomatoes, cilantro and Tabasco sauce; simmer over medium heat for 10 minutes; salt and pepper to taste.
  6. Shred the chicken and add to the sauce; lower heat and cook for a few minutes to absorb some of the flavors from the sauce. Do not over cook.
  7. Deep fry the corn tortillas. When they are crisp, remove and drain on paper towels.
  8. Assemble the chilaquiles like lasagna. Use a large lasagna pan and layer the following: tortillas, chicken in sauce, thinned sour cream, cheese.
  9. Repeat layers and finish with cheese and sour cream.
  10. Bake at 325 degrees F for about 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 771.56 Kcal (3230 kJ)
Calories from fat 311 Kcal
% Daily Value*
Total Fat 34.56g 53%
Cholesterol 230.22mg 77%
Sodium 1594.05mg 66%
Potassium 1504.5mg 32%
Total Carbs 33.07g 11%
Sugars 9.93g 40%
Dietary Fiber 6.28g 25%
Protein 86.15g 172%
Vitamin C 38.1mg 64%
Iron 0.3mg 2%
Calcium 1303.5mg 130%
Amount Per 100 g
Calories 108.81 Kcal (456 kJ)
Calories from fat 43.86 Kcal
% Daily Value*
Total Fat 4.87g 53%
Cholesterol 32.47mg 77%
Sodium 224.8mg 66%
Potassium 212.17mg 32%
Total Carbs 4.66g 11%
Sugars 1.4g 40%
Dietary Fiber 0.89g 25%
Protein 12.15g 172%
Vitamin C 5.4mg 64%
Calcium 183.8mg 130%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.5
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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