Margarita Grilled Chicken Recipe

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Margarita Grilled Chicken
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Ingredients
2
Count
Nutrition
223
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Pour the margarita mix into a large resealable plastic bag. Add the chicken breasts, and press out as much of the air as possible before sealing. Marinate 4 to 8 hours in the refrigerator.
  2. Preheat an outdoor grill for medium-high heat.
  3. Lightly oil the grill grate. Remove chicken from marinade, and discard the marinade. Grill chicken 8 minutes per side, or until juices run clear.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223 Kcal (934 kJ)
Calories from fat 45.92 Kcal
% Daily Value*
Total Fat 5.1g 8%
Cholesterol 100.34mg 33%
Sodium 896.51mg 37%
Potassium 487.27mg 10%
Total Carbs 2.37g 1%
Sugars 2.37g 9%
Protein 34.01g 68%
Vitamin C 0.6mg 1%
Calcium 6.8mg 1%
Amount Per 100 g
Calories 97.29 Kcal (407 kJ)
Calories from fat 20.03 Kcal
% Daily Value*
Total Fat 2.23g 8%
Cholesterol 43.77mg 33%
Sodium 391.13mg 37%
Potassium 212.58mg 10%
Total Carbs 1.03g 1%
Sugars 1.03g 9%
Protein 14.84g 68%
Vitamin C 0.3mg 1%
Calcium 3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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