Directions:
- Combine clam juice, reserved oyster liquor and onion in slow cooker.
- Cook on high 2-3 hours.
- Combine wine and cornstarch.
- Stir in oysters, wine and cornstarch; cover and cook 15 minutes.
- Season to taste with salt and pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 270.48 Kcal (1132 kJ) | ||
| Calories from fat | 51.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.67g | 9% | |
|---|---|---|---|
| Cholesterol | 91.83mg | 31% | |
| Sodium | 754.53mg | 31% | |
| Potassium | 466.73mg | 10% | |
| Total Carbs | 22.33g | 7% | |
| Sugars | 5.74g | 23% | |
| Dietary Fiber | 0.38g | 2% | |
| Protein | 27.86g | 56% | |
| Vitamin C | 9.3mg | 15% | |
| Iron | 6.8mg | 38% | |
| Calcium | 23.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 86.02 Kcal (360 kJ) | ||
| Calories from fat | 16.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.8g | 9% | |
|---|---|---|---|
| Cholesterol | 29.21mg | 31% | |
| Sodium | 239.98mg | 31% | |
| Potassium | 148.44mg | 10% | |
| Total Carbs | 7.1g | 7% | |
| Sugars | 1.83g | 23% | |
| Dietary Fiber | 0.12g | 2% | |
| Protein | 8.86g | 56% | |
| Vitamin C | 3mg | 15% | |
| Iron | 2.2mg | 38% | |
| Calcium | 7.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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