Directions:
- Preheat oven to 400°F.
- Grease a cookie sheet with cooking spray.
- Mix flour, sugar, baking powder and salt in a bowl.
- Cut in shortening until the mixture is like fine crumbs.
- Add the pecans.
- Combine the milk and maple flavor in another bowl; mix well.
- Add to the flour mixture; stir just until moistened.
- Drop the dough by spoonfuls on the cookie sheet.
- Bake 10-12 minutes or until the biscuits are light golden brown.
- Remove to a wire rack placed over wax paper.
- Combine all glaze ingredients and drizzle over the biscuits.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 339.5 Kcal (1421 kJ) | ||
| Calories from fat | 177.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.77g | 30% | |
|---|---|---|---|
| Cholesterol | 0.93mg | 0% | |
| Sodium | 353.63mg | 15% | |
| Potassium | 475.54mg | 10% | |
| Total Carbs | 36.74g | 12% | |
| Sugars | 13.57g | 54% | |
| Dietary Fiber | 1.23g | 5% | |
| Protein | 4.79g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.5mg | 3% | |
| Calcium | 79.6mg | 8% | |
| Amount Per 100 g | |||
| Calories | 390.53 Kcal (1635 kJ) | ||
| Calories from fat | 204.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.75g | 30% | |
|---|---|---|---|
| Cholesterol | 1.07mg | 0% | |
| Sodium | 406.78mg | 15% | |
| Potassium | 547.02mg | 10% | |
| Total Carbs | 42.26g | 12% | |
| Sugars | 15.61g | 54% | |
| Dietary Fiber | 1.41g | 5% | |
| Protein | 5.51g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.6mg | 3% | |
| Calcium | 91.6mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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