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Prep Time: 10 Minutes Cook Time: 12 Minutes |
Ready In: 22 Minutes Servings: 12 |
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These are wonderful glazed biscuits with just a hint of maple flavor. Ingredients:
2 cups all-purpose flour |
2 tablespoons sugar |
2 teaspoons baking powder |
1 teaspoon salt |
1/2 cup shortening |
1/3 cup chopped pecans |
1 cup milk |
2 teaspoons maple flavoring |
1/2 cup powdered sugar |
1/4 teaspoon vanilla extract |
2 -3 teaspoons milk |
Directions:
1. Preheat oven to 400°F.
2. Grease a cookie sheet with cooking spray.
3. Mix flour, sugar, baking powder and salt in a bowl.
4. Cut in shortening until the mixture is like fine crumbs.
5. Add the pecans.
6. Combine the milk and maple flavor in another bowl; mix well.
7. Add to the flour mixture; stir just until moistened.
8. Drop the dough by spoonfuls on the cookie sheet.
9. Bake 10-12 minutes or until the biscuits are light golden brown.
10. Remove to a wire rack placed over wax paper.
11. Combine all glaze ingredients and drizzle over the biscuits.
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