Maple Pecan Scones Recipe

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Maple Pecan Scones
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  1. Preheat oven to 425 degrees.
  2. Grease a large baking sheet.
  3. In large bowl combine flour, pecans, baking powder and salt.
  4. Cut in butter until mixture is crumbly.
  5. Combine milk, 1/3 cup Cozy Cottage® Sugar Free Syrup, and applesauce and add to dry ingredients.
  6. Mix lightly with a fork until mixture clings together and forms a soft dough.
  7. Turn out onto a floured surface and knead gently 5-6 times.
  8. Divide dough in half.
  9. With lightly floured rolling pin, roll one half of the dough into a 7 round.
  10. Cut into 8 wedges.
  11. Repeat with the remaining half.
  12. Place scones on greased baking sheet.
  13. Pierce tops with tines of fork.
  14. Brush tops with remaining syrup.
  15. Bake scones 15-18 minutes or until golden brown.
  16. Sprinkle with a pinch of Splenda®, if desired.
  17. Serve warm with butter or your favorite spread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 288.54 Kcal (1208 kJ)
Calories from fat 170.24 Kcal
% Daily Value*
Total Fat 18.92g 29%
Cholesterol 20.74mg 7%
Sodium 172.65mg 7%
Potassium 250.33mg 5%
Total Carbs 26.9g 9%
Sugars 2.07g 8%
Dietary Fiber 2.26g 9%
Protein 4.78g 10%
Vitamin C 1.7mg 3%
Vitamin A 0.1mg 3%
Iron 0.8mg 5%
Calcium 96.6mg 10%
Amount Per 100 g
Calories 342.31 Kcal (1433 kJ)
Calories from fat 201.96 Kcal
% Daily Value*
Total Fat 22.44g 29%
Cholesterol 24.61mg 7%
Sodium 204.82mg 7%
Potassium 296.97mg 5%
Total Carbs 31.92g 9%
Sugars 2.46g 8%
Dietary Fiber 2.68g 9%
Protein 5.67g 10%
Vitamin C 2.1mg 3%
Vitamin A 0.1mg 3%
Iron 1mg 5%
Calcium 114.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
  • 8

Good Points

  • saturated fat free,
  • good source of fiber

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