Maple-Mustard Sauce Recipe

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Maple-Mustard Sauce
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Ingredients:

Directions:

  1. Combine first 3 ingredients in a saucepan. Bring to a boil; reduce heat, and simmer about 20 minutes or until mixture is reduced to 2/3 cup. Stir in bourbon. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61 Kcal (255 kJ)
Calories from fat 2.8 Kcal
% Daily Value*
Total Fat 0.31g 0%
Sodium 179.63mg 7%
Potassium 133.13mg 3%
Total Carbs 9.66g 3%
Sugars 9.48g 38%
Dietary Fiber 0.23g 1%
Protein 4.81g 10%
Vitamin C 0.6mg 1%
Iron 1.1mg 6%
Calcium 50.1mg 5%
Amount Per 100 g
Calories 90.86 Kcal (380 kJ)
Calories from fat 4.17 Kcal
% Daily Value*
Total Fat 0.46g 0%
Sodium 267.57mg 7%
Potassium 198.31mg 3%
Total Carbs 14.4g 3%
Sugars 14.12g 38%
Dietary Fiber 0.35g 1%
Protein 7.17g 10%
Vitamin C 0.9mg 1%
Iron 1.6mg 6%
Calcium 74.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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