Maple-Kissed Sweet Potato Muffins Recipe

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Maple-Kissed Sweet Potato Muffins
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Ingredients:

Directions:

  1. Preheat oven to 350°F
  2. Lightly grease muffin pan or spray paper cups with oil-spray to prevent sticking.
  3. In a small bowl, prepare “eggs” and set aside.
  4. Whisk flour, baking powder, baking soda, pumpkin pie spice or cinnamon and sugar together in a large bowl.
  5. Add sweet potato, applesauce and maple syrup on top.
  6. Then add “eggs” and stir until just combined.
  7. Gently spoon the mixture into the cups or pan, filling 3/4 of the way.
  8. Baking 15 to 18 minutes, or until a toothpick inserted in the center comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 310.24 Kcal (1299 kJ)
Calories from fat 34 Kcal
% Daily Value*
Total Fat 3.78g 6%
Sodium 376.1mg 16%
Potassium 348.67mg 7%
Total Carbs 75.34g 25%
Sugars 40.8g 163%
Dietary Fiber 3.54g 14%
Protein 3.42g 7%
Vitamin C 8.6mg 14%
Iron 1.6mg 9%
Calcium 133.6mg 13%
Amount Per 100 g
Calories 160.98 Kcal (674 kJ)
Calories from fat 17.64 Kcal
% Daily Value*
Total Fat 1.96g 6%
Sodium 195.16mg 16%
Potassium 180.92mg 7%
Total Carbs 39.09g 25%
Sugars 21.17g 163%
Dietary Fiber 1.84g 14%
Protein 1.78g 7%
Vitamin C 4.5mg 14%
Iron 0.8mg 9%
Calcium 69.3mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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