Maple-Balsamic Dressing Recipe

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Maple-Balsamic Dressing
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Ingredients:

Directions:

  1. Combine all ingredients except oil, stirring well. Gradually add oil, stirring constantly with a whisk until well combined.
  2. Note: Refrigerate dressing in an airtight container for up to five days; stir well before using.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 338.96 Kcal (1419 kJ)
Calories from fat 5.37 Kcal
% Daily Value*
Total Fat 0.6g 1%
Sodium 1318.89mg 55%
Potassium 604.17mg 13%
Total Carbs 75.5g 25%
Sugars 71.2g 285%
Dietary Fiber 0.95g 4%
Protein 2.14g 4%
Vitamin C 24.3mg 41%
Iron 1.4mg 8%
Calcium 143.1mg 14%
Amount Per 100 g
Calories 98.61 Kcal (413 kJ)
Calories from fat 1.56 Kcal
% Daily Value*
Total Fat 0.17g 1%
Sodium 383.68mg 55%
Potassium 175.76mg 13%
Total Carbs 21.96g 25%
Sugars 20.71g 285%
Dietary Fiber 0.28g 4%
Protein 0.62g 4%
Vitamin C 7.1mg 41%
Iron 0.4mg 8%
Calcium 41.6mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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