Maple Syrup and Spice Bag Recipe

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Maple Syrup and Spice Bag
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Ingredients:

  • spice bag

Directions:

  1. Simmer maple syrup and Spice Bag over low heat 5 minutes. Cover and chill 24 hours. Discard Spice Bag. Store in refrigerator up to 2 weeks. Serve warm with pancakes or waffles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 884.52 Kcal (3703 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 40.82mg 2%
Potassium 721.22mg 15%
Total Carbs 227.93g 76%
Sugars 231.34g 925%
Calcium 347mg 35%
Amount Per 100 g
Calories 260 Kcal (1089 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 12mg 2%
Potassium 212mg 15%
Total Carbs 67g 76%
Sugars 68g 925%
Calcium 102mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.7
    Points
  • 25
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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