Directions:
- Combine the first 5 ingredients in a small bowl. Gradually add the oil, beating with a wire whisk until blended. Stir in the tarragon.
- Serve the dressing over salad greens.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 174.79 Kcal (732 kJ) | ||
| Calories from fat | 168.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.78g | 29% | |
|---|---|---|---|
| Sodium | 306.85mg | 13% | |
| Potassium | 40.22mg | 1% | |
| Total Carbs | 1.81g | 1% | |
| Sugars | 0.82g | 3% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 0.33g | 1% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 14.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 624.7 Kcal (2615 kJ) | ||
| Calories from fat | 603.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 67.11g | 29% | |
|---|---|---|---|
| Sodium | 1096.66mg | 13% | |
| Potassium | 143.75mg | 1% | |
| Total Carbs | 6.47g | 1% | |
| Sugars | 2.94g | 3% | |
| Dietary Fiber | 0.52g | 1% | |
| Protein | 1.17g | 1% | |
| Vitamin C | 2.8mg | 1% | |
| Iron | 1.4mg | 2% | |
| Calcium | 53mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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