Maple, Apple, and Cheddar Pie Recipe

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Maple, Apple, and Cheddar Pie
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Ingredients:

Directions:

  1. Heat oven to 375. Prepare pastry for a double crust pie. On a lightly floured surface, slightly flatten one portion of dough. Roll dough from center to edge into a 12-inch circle. Wrap pastry circle around rolling pin; unroll into a 9-inch pie pan or plate. Ease pastry into pie pan without stretching it; set aside.
  2. For the filling, in a bow, stir together sugar, flour, cinnamon and salt. Add apples; toss to coast. Add cheese and 4 tablespoons of the maple syrup; stir to combine. Transfer to pastry-lined pie pan. Drizzle with cream.
  3. Trim pastry even with edge of pie pan. Roll the remaining dough into a 12-inch circle. Cut slits in pastry. Place pastry circle on filling; trim pastry to 1/2 beyond edge of pie pan. Fod top pastry edge as desired. Cover edge of pie with foil to prevent over browning.
  4. Bake at 375 degrees for 40 minutes. Remove foil. Bake about 20 minutes more or until apples are tender and pastry is golden brown. Transfer to a wire rack. Brush with the 2 tablespoons maple syrup. If desired, sprinkle with pecans. Cool for 1 hour. Serve slightly warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 219.35 Kcal (918 kJ)
Calories from fat 117.81 Kcal
% Daily Value*
Total Fat 13.09g 20%
Cholesterol 24.41mg 8%
Sodium 207.43mg 9%
Potassium 88.76mg 2%
Total Carbs 20.47g 7%
Sugars 18.06g 72%
Dietary Fiber 0.81g 3%
Protein 6.29g 13%
Vitamin C 0.1mg 0%
Iron 0.5mg 3%
Calcium 177.3mg 18%
Amount Per 100 g
Calories 396.4 Kcal (1660 kJ)
Calories from fat 212.91 Kcal
% Daily Value*
Total Fat 23.66g 20%
Cholesterol 44.11mg 8%
Sodium 374.85mg 9%
Potassium 160.41mg 2%
Total Carbs 36.99g 7%
Sugars 32.64g 72%
Dietary Fiber 1.46g 3%
Protein 11.38g 13%
Vitamin C 0.2mg 0%
Iron 0.8mg 3%
Calcium 320.3mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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