Mandarin Tangerine Mousse Frosting Recipe

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Mandarin Tangerine Mousse Frosting
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Ingredients:

  • pinch of salt
  • 1/3 cup culinary traditions mandarin tangerine concentrate*, thawed
  • 1/2 tsp. vanilla
  • 3/4 cup heavy cream
  • you cannot find this in your neighborhood grocers or bakery specialty stores. thusly, you must serving directly on-line
  • www.perfectpuree.com

Directions:

  1. Method:
  2. 1. In a large bowl combine cream cheese, powered sugar, salt, vanilla and Mandarin Tangerine Concentrate. Beat until smooth.
  3. 2. In a small, chilled bowl, whip cream until stiff peaks form. Fold into cream cheese mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3724.03 Kcal (15592 kJ)
Calories from fat 1938.17 Kcal
% Daily Value*
Total Fat 215.35g 331%
Cholesterol 248.04mg 83%
Sodium 3970.39mg 165%
Potassium 7614.03mg 162%
Total Carbs 419.28g 140%
Sugars 265.71g 1063%
Protein 39.8g 80%
Vitamin C 0.9mg 2%
Calcium 394.5mg 39%
Amount Per 100 g
Calories 448.87 Kcal (1879 kJ)
Calories from fat 233.61 Kcal
% Daily Value*
Total Fat 25.96g 331%
Cholesterol 29.9mg 83%
Sodium 478.57mg 165%
Potassium 917.75mg 162%
Total Carbs 50.54g 140%
Sugars 32.03g 1063%
Protein 4.8g 80%
Vitamin C 0.1mg 2%
Calcium 47.6mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 92.4
    Points
  • 105
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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