Directions:
- In a large mixing bowl, beat cream cheese, sugar and peanut butter until creamy.
- Stir in chopped candy bars.
- Gently fold in the Cool Whip just until mixed.
- Pour into crusts and refrigerate overnight.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1390.28 Kcal (5821 kJ) | ||
| Calories from fat | 816.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 90.75g | 140% | |
|---|---|---|---|
| Cholesterol | 128mg | 43% | |
| Sodium | 1194.23mg | 50% | |
| Potassium | 2156.15mg | 46% | |
| Total Carbs | 130.89g | 44% | |
| Sugars | 81.74g | 327% | |
| Dietary Fiber | 2.06g | 8% | |
| Protein | 19.26g | 39% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 0.8mg | 4% | |
| Calcium | 178mg | 18% | |
| Amount Per 100 g | |||
| Calories | 429.58 Kcal (1799 kJ) | ||
| Calories from fat | 252.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.04g | 140% | |
|---|---|---|---|
| Cholesterol | 39.55mg | 43% | |
| Sodium | 369mg | 50% | |
| Potassium | 666.22mg | 46% | |
| Total Carbs | 40.44g | 44% | |
| Sugars | 25.26g | 327% | |
| Dietary Fiber | 0.64g | 8% | |
| Protein | 5.95g | 39% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 0.2mg | 4% | |
| Calcium | 55mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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