Macaroni Pizza Casserole Recipe

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Macaroni Pizza Casserole
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Ingredients:

Directions:

  1. Cook macaroni according to package, drain thoroughly.
  2. Combine with soup, onions, peppers, and eggs.
  3. Spread in greased 9x13-inch pan.
  4. Bake at 350°F for 25 minutes.
  5. Add seasonings to sauce; pour over macaroni and spread evenly.
  6. Sprinkle cheese on top and then top with pepperoni slices.
  7. Bake 10 minutes longer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 205.49 Kcal (860 kJ)
Calories from fat 21.66 Kcal
% Daily Value*
Total Fat 2.41g 4%
Cholesterol 69.57mg 23%
Sodium 414.27mg 17%
Potassium 167.22mg 4%
Total Carbs 26.65g 9%
Sugars 3.51g 14%
Dietary Fiber 2.05g 8%
Protein 19.78g 40%
Vitamin C 4.4mg 7%
Iron 1.3mg 7%
Calcium 432.6mg 43%
Amount Per 100 g
Calories 193.3 Kcal (809 kJ)
Calories from fat 20.37 Kcal
% Daily Value*
Total Fat 2.26g 4%
Cholesterol 65.44mg 23%
Sodium 389.69mg 17%
Potassium 157.3mg 4%
Total Carbs 25.07g 9%
Sugars 3.3g 14%
Dietary Fiber 1.92g 8%
Protein 18.61g 40%
Vitamin C 4.1mg 7%
Iron 1.2mg 7%
Calcium 407mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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