Lush Slush Recipe

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Lush Slush
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Ingredients:

  • 2 cups sugar
  • 2 cups water
  • 7 cups water
  • 1 (12 oz) can frozen orange juice
  • 1 (12 oz) can frozen lemonade
  • 1 (750 ml) bottle rum or 1 (750 ml) bottle brandy ( apricot , peach , blackberry)

Directions:

  1. Prepare in large tuperware type container with lid that will fit in your freezer.
  2. Stir well, put the lid on and freeze mixture (overnight is best).
  3. You will need to give it a stir every few hours.
  4. When slushy, serve in a tall glass with half Squirt/Fresca (grapefruit flavored pop) or 7up/Sprite.
  5. Ratio 1/2 slush and 1/2 pop.
  6. Garnish with a cherry.
  7. NOTE: I have never made this with RUM.
  8. I have always made it with Brandy.
  9. The apricot and peach are the prettiest drinks- the blackberry turned out the color of icy ditch water.
  10. We drank it anyway!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 43.14 Kcal (181 kJ)
Calories from fat 0.11 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 2.06mg 0%
Potassium 9.06mg 0%
Total Carbs 11.03g 4%
Sugars 10.78g 43%
Dietary Fiber 0.01g 0%
Protein 0.02g 0%
Vitamin C 1.8mg 3%
Calcium 9.5mg 1%
Amount Per 100 g
Calories 42.59 Kcal (178 kJ)
Calories from fat 0.1 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 2.03mg 0%
Potassium 8.95mg 0%
Total Carbs 10.89g 4%
Sugars 10.64g 43%
Dietary Fiber 0.01g 0%
Protein 0.02g 0%
Vitamin C 1.8mg 3%
Calcium 9.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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