Banana Daiquiris Recipe

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Banana Daiquiris
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Ingredients:

Directions:

  1. Stir sugar and water in a small saucepan over medium heat until sugar dissolves. Increase heat and bring to a boil. Cool sugar syrup.
  2. Transfer syrup to blender. Add ice, bananas, rum, and lime juice; blend until smooth. Pour into 2 glasses.
  3. Garnish rims of glasses with pineapple wedges and cherries, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 249.31 Kcal (1044 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 9.83mg 0%
Potassium 384.31mg 8%
Total Carbs 39.69g 13%
Sugars 27.25g 109%
Dietary Fiber 3.06g 12%
Protein 1.02g 2%
Vitamin C 13.8mg 23%
Calcium 15.8mg 2%
Amount Per 100 g
Calories 65 Kcal (272 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.56mg 0%
Potassium 100.19mg 8%
Total Carbs 10.35g 13%
Sugars 7.1g 109%
Dietary Fiber 0.8g 12%
Protein 0.27g 2%
Vitamin C 3.6mg 23%
Calcium 4.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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