Slushed Slushy Slush Recipe

Posted by
Rate It!
Slushed Slushy Slush
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Bring water to a boil.
  2. Remove from heat and add tea bags for 15 minutes.
  3. Remove tea bags and add sugar, stir until dissolved.
  4. Pour into the large container you will be freezing it in .
  5. Add your cans of orange juice and lemonade, stir well.
  6. Add vodka, stir well.
  7. Freeze! It takes about 24-36 hours to freeze properly.
  8. Once frozen, scoop out into glasses (about 1/2 full) and add gingerale or 7-up.
  9. Let the party begin!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 118.41 Kcal (496 kJ)
Calories from fat 0.13 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 4.04mg 0%
Potassium 19.8mg 0%
Total Carbs 9.51g 3%
Sugars 9.26g 37%
Dietary Fiber 0.03g 0%
Protein 0.06g 0%
Vitamin C 2.2mg 4%
Calcium 9.8mg 1%
Amount Per 100 g
Calories 78.14 Kcal (327 kJ)
Calories from fat 0.08 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 2.67mg 0%
Potassium 13.07mg 0%
Total Carbs 6.28g 3%
Sugars 6.11g 37%
Dietary Fiber 0.02g 0%
Protein 0.04g 0%
Vitamin C 1.4mg 4%
Calcium 6.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top