Luby's Cafeteria Pumpkin Pie Recipe

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Luby's Cafeteria Pumpkin Pie
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Ingredients:

Directions:

  1. Preheat oven to 350°F
  2. Lightly beat eggs until well blended.
  3. Add pumpkin, milk, sugar, cinnamon, nutmeg, salt, and cloves.
  4. Mix until well blended.
  5. Pour evenly into pie shells.
  6. Bake 1 hour or until knife inserted in center comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 458.37 Kcal (1919 kJ)
Calories from fat 181.44 Kcal
% Daily Value*
Total Fat 20.16g 31%
Cholesterol 96.32mg 32%
Sodium 532.6mg 22%
Potassium 452.58mg 10%
Total Carbs 61.16g 20%
Sugars 32.54g 130%
Dietary Fiber 3.95g 16%
Protein 11.08g 22%
Vitamin C 4.8mg 8%
Vitamin A 0.8mg 27%
Iron 2.4mg 14%
Calcium 239.4mg 24%
Amount Per 100 g
Calories 184.86 Kcal (774 kJ)
Calories from fat 73.18 Kcal
% Daily Value*
Total Fat 8.13g 31%
Cholesterol 38.85mg 32%
Sodium 214.8mg 22%
Potassium 182.53mg 10%
Total Carbs 24.67g 20%
Sugars 13.12g 130%
Dietary Fiber 1.59g 16%
Protein 4.47g 22%
Vitamin C 1.9mg 8%
Vitamin A 0.3mg 27%
Iron 1mg 14%
Calcium 96.6mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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