Caramel Pecan - Pumpkin Bread Puddings Recipe

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Caramel Pecan - Pumpkin Bread Puddings
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Ingredients
15
Count
Nutrition
563
Calories
Total time
28
Minutes
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Ingredients:

Directions:

  1. Prepare Bread Puddings: Whisk together eggs and next 8 ingredients in a large bowl until well blended. Add bread pieces, stirring to thoroughly coat. Cover with plastic wrap, and chill 8-24 hours.
  2. Preheat oven to 350. Spoon bread mixture into 11 (6oz) lightly greased ramekins. (Ramekins will be completely full, and mixture will mound slightly). Place on an aluminum foil-lined jelly-roll pan.
  3. Bake at 350 for 50 minutes, shielding with foil after 30 minutes.
  4. During last 15 minutes of baking, prepare Caramel-Pecan Sauce: Heat pecans in a medium skillet over medium-low heat, stirring often, 3-5 minutes or until lightly toasted and fragrant.
  5. Cook brown sugar, butter, and corn syrup in a small saucepan over medium heat, stirring occasionally, 3-4 minutes or until sugar is dissolved. Remove from heat; stir in vanilla and pecans.
  6. Remove bread puddings from oven; drizzle with Caramel-Pecan Sauce. Bake 5 minutes or until sauce is thoroughly heated and begins to bubble.
  7. Try This Twist: Prepare as directed in Step 1. Spoon chilled bread mixture into a lightly greased 13x9-inch baking dish. Cover with aluminum foil. Bake, covered, at 350 for 35 minutes. Uncover and bake 15 minutes. Proceed with recipe as directed in Steps 4 through 6.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 563.1 Kcal (2358 kJ)
Calories from fat 264.51 Kcal
% Daily Value*
Total Fat 29.39g 45%
Cholesterol 98.63mg 33%
Sodium 325.56mg 14%
Potassium 427.57mg 9%
Total Carbs 68.89g 23%
Sugars 45.01g 180%
Dietary Fiber 5.02g 20%
Protein 10.78g 22%
Vitamin C 3.5mg 6%
Vitamin A 0.9mg 29%
Iron 3.2mg 18%
Calcium 145.4mg 15%
Amount Per 100 g
Calories 220.8 Kcal (924 kJ)
Calories from fat 103.72 Kcal
% Daily Value*
Total Fat 11.52g 45%
Cholesterol 38.67mg 33%
Sodium 127.66mg 14%
Potassium 167.66mg 9%
Total Carbs 27.01g 23%
Sugars 17.65g 180%
Dietary Fiber 1.97g 20%
Protein 4.23g 22%
Vitamin C 1.4mg 6%
Vitamin A 0.3mg 29%
Iron 1.3mg 18%
Calcium 57mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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