Low-Fat Marbled Chocolate Brownies Recipe

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Low-Fat Marbled Chocolate Brownies
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Ingredients:

Directions:

  1. Combine flour, cocoa, baking soda and salt in a small bowl.
  2. Heat 1 1/4 cups sugar, chips, applesauce and margarine in a large heavy saucepan over low heat, stirring constantly just until chips are melted.
  3. Remove from heat and cool slightly; stir in egg whites.
  4. Add flour mixture and vanilla; stir well.
  5. Spread into a greased 13 x 9 inch pan.
  6. Stir together cream cheese, 1 tablespoon sugar and milk in a small bowl.
  7. Drop by rounded teaspoons over batter; swirl over surface of batter with the back of spoon.
  8. Bake at 325° for 22 to 28 minutes or until just set.
  9. Cool completely in pan on wire rack and cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 503.82 Kcal (2109 kJ)
Calories from fat 196.81 Kcal
% Daily Value*
Total Fat 21.87g 34%
Cholesterol 15.63mg 5%
Sodium 734.29mg 31%
Potassium 104.61mg 2%
Total Carbs 72.28g 24%
Sugars 37.12g 148%
Dietary Fiber 8.39g 34%
Protein 7.28g 15%
Vitamin C 3.2mg 5%
Iron 3.4mg 19%
Calcium 91.7mg 9%
Amount Per 100 g
Calories 343.8 Kcal (1439 kJ)
Calories from fat 134.3 Kcal
% Daily Value*
Total Fat 14.92g 34%
Cholesterol 10.67mg 5%
Sodium 501.08mg 31%
Potassium 71.38mg 2%
Total Carbs 49.33g 24%
Sugars 25.33g 148%
Dietary Fiber 5.73g 34%
Protein 4.97g 15%
Vitamin C 2.2mg 5%
Iron 2.3mg 19%
Calcium 62.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium

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