Low Fat ice Cream Sandwiches Recipe

Posted by
Rate It!
Low Fat ice Cream Sandwiches
Add your photo!
Ingredients
2
Count
Nutrition
20
Calories
Total time
130
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Break 25 chocolate graham crackers in half.
  2. Place 2 Tbsp of Fat Free Cool Whip on half of the halves.
  3. Top each with the other half of the graham crackers.
  4. Freeze for 2 hours.
  5. Place each sandwich in individual sandwich bags or wrap with wax paper.
  6. Store in the freezer.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 19.51 Kcal (82 kJ)
Calories from fat 7.34 Kcal
% Daily Value*
Total Fat 0.82g 1%
Sodium 11.88mg 0%
Potassium 7.41mg 0%
Total Carbs 2.85g 1%
Sugars 1.72g 7%
Dietary Fiber 0.11g 0%
Protein 0.21g 0%
Iron 0.1mg 1%
Calcium 2.1mg 0%
Amount Per 100 g
Calories 275.33 Kcal (1153 kJ)
Calories from fat 103.5 Kcal
% Daily Value*
Total Fat 11.5g 1%
Sodium 167.67mg 0%
Potassium 104.5mg 0%
Total Carbs 40.17g 1%
Sugars 24.33g 7%
Dietary Fiber 1.5g 0%
Protein 3g 0%
Iron 2mg 1%
Calcium 29mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top