Low Fat Ice Cream Sundae Recipe

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Low Fat Ice Cream Sundae
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Ingredients:

Directions:

  1. Place scoop of ice cream in bowl.
  2. Top with blueberry jam follow with caramel then whipped cream.
  3. Garnish with nuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.09 Kcal (808 kJ)
Calories from fat 27.17 Kcal
% Daily Value*
Total Fat 3.02g 5%
Cholesterol 2.37mg 1%
Sodium 139.72mg 6%
Potassium 41.49mg 1%
Total Carbs 34.43g 11%
Sugars 19.25g 77%
Dietary Fiber 1.06g 4%
Protein 6.95g 14%
Iron 0.4mg 2%
Calcium 30.5mg 3%
Amount Per 100 g
Calories 126.93 Kcal (531 kJ)
Calories from fat 17.86 Kcal
% Daily Value*
Total Fat 1.98g 5%
Cholesterol 1.56mg 1%
Sodium 91.84mg 6%
Potassium 27.27mg 1%
Total Carbs 22.64g 11%
Sugars 12.66g 77%
Dietary Fiber 0.69g 4%
Protein 4.57g 14%
Iron 0.3mg 2%
Calcium 20.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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